We bake throughout the day, every day, to ensure only the freshest products are available. What sets us apart from others is that our cakes are made from scratch with only the finest raw ingredients. We use Cooloola full cream milk from here on the Sunshine Coast, free range eggs and Belgian Callebaut chocolate and source Australian ingredients where possible. Did you know we even make our lemon curd and golden syrup!

Having spent so many years honing our baking skills, it was important to find coffee that was equally delicious and paired perfectly with our cakes! We fell in love with Clandestino Roasters for their great tasting coffee as well as their commitment to ‘Environmental, Ethical and Sustainable’ values. 

We soon realised there was a lack of cakes supplies on the Sunshine Coast so we were determined to incorporate a shop when we designed our kiosk. We are proud to stock a wide range of professional brands at affordable prices. Whether a professional or a home baker, our staff have the knowledge to help make sure your next creation is beautiful!